Seasoned crispy Air fryer sweet potato fries are a perfect way to enjoy your favorite deep fried side dish guilt free. Making sweet potatoes in the air fryer is a healthy alternative without skimping on flavor. You are less than 15 mins away from enjoying this baked root vegetable with your favorite dipping sauce.
Mix salt, garlic, black pepper cornstarch and paprika (if using) set mix aside.
Peel sweet potatoes, wash thoroughly and pat dry with paper towel. Next cut into fries into ¼ inch thick sticks (see details of how to cut sweet potato fries in the body of blog post)
Toss potatoes in the olive oil using your hands, add the spice mix and gently mix in till well blended and there are no visible streaks of cornstarch.
Spray air fryer basket with oil spray, place sweet potato fries in basket in a single layer.
Push basket back into the air fryer, set temperature to 400°F / 204°C and bake potatoes for 12- 15 mins shaking basket at 5 minute intervals to ensure even cooking.
Repeat process for subsequent batches. Serve immediately with your favorite dipping sauce when all the fries are cooked.
Notes
Do not overcrowd the pan. Cook in 2- 3 batches depending on the size of your air fryer basket.
Nutrition
Calories: 152kcal
Nutrition DisclaimerNutritional information is an estimate and may change based on products used. Please read our Nutrition disclaimer page.
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