Making Frozen burgers in air fryer is a must try if your haven’t already. Air hamburgers cook quickly and evenly whether making from scratch or from frozen.
Mix seasoning together. Sprinkle some of mix on one side of each frozen burger, set about half aside for when you flip the burgers.
Place frozen burger patties in the air fryer basket seasoned side up.
Set temperature to 350°F / 176°C cook patties for 12-14 mins. Make sure to flip half way through to ensure even cooking.
When you flip the burger, season the other side and continue cooking.
Check internal temperature at 12 mins if it’s not at least 165°F / 74°F continue cooking for another 2 mins
Notes
If making cheese burgers, when the burgers are fully cooked, place cheese slices on the burgers and slide basket back in. No need to turn on the air fryer, the residual heat will melt the cheese.
If making 1 or 2 frozen hamburger patties, start checking at 10 mins.
Nutrition facts are for the frozen patties only. The buns and cheese are not included. For that check out my Air fryer cheese burger recipe
Getting well seasoned frozen burgers isn’t easy for obvious reasons. Adding more seasoning when you flip can help.
Nutrition DisclaimerNutritional information is an estimate and may change based on products used. Please read our Nutrition disclaimer page.
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